October 7th - October 30th
Frenchette, the 2019 James Beard Foundation Winner of Best New Restaurant, extend their one-off outdoor dining experience at The Rink at Rockefeller Center every Wednesday-Friday from 5pm through the month of October.
Reservations can be made via The Rink at Rockefeller Center’s Resy page
Featuring a curated prix fixe menu filled with seasonal produce and French dishes including roasted chestnuts, market vegetables, pate en croute, Spanish tortilla with black truffle, whole smoked trout, roast beef, soupe l’oignon with marrow and tarte tatin for the table. Includes a welcome spritz.
Natural wine, spritzes and beer are available for purchase onsite
Tables are reserved for groups up to 8 people in advance, with walk-in available at the steps.
Dining at The Rink? Visit Top of the Rock while you’re onsite. Click here for more info!
Wednesday, October 7 - Friday, October 10
Wednesday, October 14 - Friday, October 16
Wednesday, October 21 - Friday, October 23
Wednesday, October 28 - Friday, October 30