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Black Seed Bagels

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30 Rockefeller Plaza, Concourse Level
New York, NY 10112
646.915.1500

Hours

Monday-Friday: 8am–2pm
Saturday-Sunday: 9am–3pm
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Black Seed Bagels is an artisan bagel shop led by James Beard-nominated executive chef and head baker, Dianna Daoheung. Dianna developed Black Seed's signature bagel recipe, a New York-style bagel made with some baking techniques borrowed from Montreal. Since opening its first location in 2014, Black Seed has been pushing the boundaries of how NYC bagels are made, and prides itself in using only the highest quality ingredients.

Hungry? Take a look at Black Seed Bagel's catering options.

Black Seed Bagels

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Food & Drinks

Think About the Pasta-bilities

Chef Missy Robbins offers tips to make your pasta dishes pop, from ingredients you might never have heard of to down-to-earth substitutes for when you’re out of, say, fresh garlic.

Jan 13 2021
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45 ROCKEFELLER PLAZA NEW YORK, NY 10111
212.588.8601
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