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Black Seed Bagels
Hours
Monday–Friday: 8am–2pm
Saturday–Sunday: 9am–3pm
To access the full suite of Under 30 Rock offerings, head inside and downstairs to Rink Level.
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Black Seed Bagels is an artisan bagel shop led by James Beard-nominated executive chef and head baker, Dianna Daoheung. Dianna developed Black Seed's signature bagel recipe, a New York-style bagel made with some baking techniques borrowed from Montreal. Since opening its first location in 2014, Black Seed has been pushing the boundaries of how NYC bagels are made, and prides itself in using only the highest quality ingredients.
To access the full suite of Under 30 Rock offerings, head inside and downstairs to Rink Level.
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