Dough was founded in 2010 in Bed-Stuy, Brooklyn. What started as a neighborhood spot for morning treats quickly boomed. Dough Doughnuts quickly became everyone's favorite doughnut both in Brooklyn and internationally. They have passionately mastered the craft of doughnut making through a hands-on approach that focuses on freshness and fullness of flavor. Dough's doughnuts are made in small batches throughout the day to ensure that they are always fresh for customers to enjoy.