5 Acres is a new American restaurant from chef Greg Baxtrom inspired by nostalgic Midwestern dishes of Baxtrom’s childhood and the beloved burger joints of New York City. An easygoing and lively spot for breakfast, lunch, dinner and drinks, 5 Acres’ menu centers around classic American tavern cuisine paired with Greg’s skill at coaxing the best possible expression of seasonal ingredients as he does at his Brooklyn hits, Olmsted and Patti Ann’s. Welcoming at all times of the day, the spirit of 5 Acres marries Midwestern hospitality with the distinct New York ethos of Rockefeller Center.

Open Daily from 10AM - 9PM